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A Celebration of Vegetables – Ratatouille With Pitta Bread and Spiced Yoghurt...
Ratatouille with Pitta Bread and Cumin Spiced Yoghurt Serves 6 Ingredients 4 tbsp Olive oil 3 British Onions, sliced 1 Red pepper, deseeded & sliced 1 Yellow pepper, deseeded & sliced 2 Small...
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In Celebration Of Vegetables – Pea, Beetroot, Roasted Red Pepper and Goats...
Pea, Beetroot, Roasted Red Pepper and Goats Cheese Open Tart Serves 4 Preparation time: 10 minutes Cooking time: 30 minutes You’ll need Plain flour for dusting 500g ready made puff pastry 1 free range...
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Celebrating Vegetables – Beetroot and Lamb Burgers With Feta Recipe
Lamb & Sweetfire® Beetroot Burgers with Feta Serves 4 Preparation Time 10 mins Cooking Time 15 – 20 mins , ga Ingredients 500g minced lamb 250g Sweetfire® beetroot*, finely chopped 1 egg, beaten 2...
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Celebrating Vegetables – Ultimate Beetroot and Chocolate Cake Recipe
Ultimate Beetroot & Chocolate Cake Serves 8, makes 1 generous cake Preparation Time: 15 mins Cooking Time: 50 mins What you’ll need: 250g plain cooked (vacuum packed) beetroot, drained & pureed...
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How To Create The Perfect British Roast
Willows Farm Shop, near St Albans, is gearing up for the 2011 British Food Fortnight (17th September – 2nd October 2011) where it will celebrate the “Great British Roast”. British Food Fortnight is the...
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